Tannat Rosé

After a short maceration of few hours, we obtain this wine with an attractive high pink salmon color. Its smell appears fresh very fruited, with delicate red cherry, pears and pineapple flavours. It has an excellent balance, amazing unctuous and freshness, where the acid extends its persistence. Service temperature 10-12 ºC.


Region: Paso Cuello, Uruguay.
Climate: Tempered and maritime, with good influence of Atlantic Ocean
Type of soil: Frank clayer, calcareous, with good permeability.
Type of grapes: Tannat 100%
Type of harvest: Manual.
Maceration: 15 hours at 9°C.
Alcoholic fermentation: 13 days at 15º C.
Malolactic fermentation: No.
Alcohol: 12,8 %
Total acidity: 3,6 g/l
Residual sugar: 1,5 g/l
pH: 3,4


Type of bottle: Bordaleza 750ml. – transparent
Code: EAN 13 – 7730900340106
Closure: Screw cap
Full bottle weight: 1,300kg


6 bottle box: cardboard
Code: DUN 14-17730900344107
Dimensions (L x W x H): 234 x 162 x 315 (mm)
Full weight: 8,250kg

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